Breckenridge Spiced Whiskey

Red hots and cinnamon spice

Strictly mixer

Great in an Old Fashioned.

I’ve never tried a spiced whiskey before, but I’m curious. Nose: Christmas. It smells like a Christmas candle. All cinnamon and clove. Appearance: amber with medium legs. Kind of oily. First sip neat: tastes kind of like a Christmas candle might taste. Overwhelming clove and cinnamon, but not a lot of sweetness to balance it. It’s like if you soaked a handful of cloves and a cinnamon stick in some alcohol overnight. Maybe a bit of orange peel in there. But it’s bitter- like a cinnamon stick. Man, I wish this had some sweetness to it. It wouldn’t taste like bourbon, but it would taste like childhood Christmas nostalgia. With water: like an unsweetened holiday-flavored hot tea that’s sipped through a cinnamon stick. Finish: medium, bitter. I feel like I’ve been drinking the contents of a Bath and Body Works on Black Friday, condensed into liquid form. What a disappointment. This could’ve been so good. However, that being said, I think where it would really shine is in fall-themed cocktails, like a holiday Old Fashioned with orange bitters and garnished with a cinnamon stick. I’m not willing to write it off completely- I just won’t be drinking it neat. There’s lots of unique cocktail potential, though!

I'm not a fan of spiced whiskey.