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Reviewed
January 2, 2021 (edited February 28, 2021)
3.5
3.5 out of 5 stars
Muy dulce predomina el Jerez (sherry) frutas rojas como cerezas, manzana, duraznos en almíbar es un postre y magnífico para el café irlandés el final se siente algo como a madera quemada y es un final corto pero agradable