Hochstadter's Family Reserve Straight Rye Whiskey
less fruity
Cedar Ridge Bottled in Bond Rye
Rye
Cedar Ridge // Iowa, USA
This bottled in bond rye is made with a mash bill of 85% rye, 12% corn, and 3% malted barley.
The rye whiskey follows all bottled-in-bond regulations so it is the product of one season, is aged in federally bonded warehouses for at least four years and is bottled at 100 proof.
This bottled in bond rye is made with a mash bill of 85% rye, 12% corn, and 3% malted barley. The rye whiskey follows all bottled-in-bond regulations so it is the product of one season, is aged in federally bonded warehouses for at least four years and is bottled at 100 proof. This is an expected annual release with the first batch released in November 2021.
-
-
ageNAS
-
Cost
-
abv50.0
-
-
RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
-
Cask Typenew, charred American oak
Tasting Notes
"Licorice and mint lead off the nose, along with a combination of caramel, chocolate, and nougat reminiscent of a Milky Ways. The palate offers toasted rye bread with caraway seeds, pretzels, and a sugar and aniseed quality similar to prepared absinthe. The finish is lengthy, with cacao nibs, tannic oak, coffee grounds, and an herbal side with epazote and parsley flakes. "
Added by
Jake Emen
Score
90