Clément 6 Year Grande Reserve Rhum
Rhum Agricole Vieux
Rhum Clément // Martinique
19th century Clément founder Homère Clément first styled his rhum agricole after the Armagnacs of France, taking cues from the region's distillation and maturation methods. Today, this rhum is produced from sugarcane grown at the estate and pressed fresh from harvest. It's aged a minimum of 6 years, in both new and re-charred oak.
Rhum Agricole VieuxRhum distilled from fresh sugarcane juice that has been aged in oak in barrels not to exceed 650 liters. In Martinique, aging requirements are at least 3 years for a VO designation, 4 years for VSOP, 6 for XO, and at least 6 for vintage rhums. Hors d'age is aged between 8-12 years.
Cask Typenew oak and ex-bourbon
"A beguiling swirl of flavors enters the palate at once - sweet, smoky, tart and earthy. Dark caramel envelops golden apples, pear and banana with a drop of tart lemon acidity. Intense, swamp-like mossy notes add some character mixed with dried pine needle, pine cone, sage and rosemary. There's a bit of heat in the finish, but these wild and funky flavors keep the party going on the palate. "
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