Deanston 12 Year

Single Malt

Deanston // Highlands, Scotland

  • Cost

  • Distiller Score

  • Avg. Rating

    3 out of 5 stars
    ( 341 )

Deanston, a former cotton mill, now a distillery is located in the Highland region in Scotland. What is unusual for the region is that they don’t use peated barley in their whiskies. This whisky has also undergone a transformation of sorts; it’s now bottled at slightly higher proof and is un-chillfiltered to show off the spirit in all its glory.

  • age
    12 Year
  • abv
  • Single Malt
    Distilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
  • Cask Type

Tasting Notes

"One of the first aromas that stands out is wool; have the sheep that roam Scotland somehow gotten into the warehouses and gone for a quick dip? Unlikely. Other flavors found are bright lemon zest, breakfast tea and vanilla. The malt might be a bit too plain Jane for those that like to take a walk on the wild side."

Reviewed by

Remove ads, get access to upcoming features, and more with
Distiller Pro

Flavor Profile