Foursquare // Barbados
This rum is a collaboration between Richard Seale and Luca Gargano. Comprised of three different vintages that use three different barrel types: ex-bourbon, ex-madeira, and virgin oak. Each rum is a blend of copper double retort pot still and traditional twin column coffey still.
Aged RumRum that is aged, but no specific type or size barrel required. No set time required for length of aging, but will often carry an age statement (which should be taken with a grain of salt). Often thought of as "sipping rums".
Cask Typeex-bourbon, ex-madeira, virgin oak
"The aroma provides notes of tropical fruit, dark chocolate, roasted nuts and charred oak. As you taste, the rum reveals these same aforementioned notes along with spices, dried orange peel, and cherry. As the rum flavors transitions and fades the smoky oak flavors linger in a long pleasantly dry finish."