Flor de CaƱa Centenario 25 Rum
less floral
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Aged Rum
Foursquare // Barbados
This rum is a collaboration between Richard Seale and Luca Gargano.
Comprised of three different vintages that use three different barrel types: ex-bourbon, ex-madeira, and virgin oak.
This rum is a collaboration between Richard Seale and Luca Gargano. Comprised of three different vintages that use three different barrel types: ex-bourbon, ex-madeira, and virgin oak. Each rum is a blend of copper double retort pot still and traditional twin column coffey still.
"The aroma provides notes of tropical fruit, dark chocolate, roasted nuts and charred oak. As you taste, the rum reveals these same aforementioned notes along with spices, dried orange peel, and cherry. As the rum flavors transitions and fades the smoky oak flavors linger in a long pleasantly dry finish."