Sazerac de Forge & Fils Finest Original Cognac
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Germain-Robin XO Brandy
American Brandy
Germain-Robin // California, USA
Germain-Robin Brandy is an American brand founded in 1982 which incorporates cognac techniques and California-grown grapes in its production. In 2017, the brand was acquired by E.J. Gallo Winery.
This re-release of its XO expression was created with the help of the brand's co-founder Hubert Germain-Robin who worked alongside Gallo's master distiller David Warter. It is made primarily with California pinot noir grapes distilled in an alambic still. It aged in French Limousin oak and is bottled at 80 proof. Only 900 6-pack cases available for 2020.
Germain-Robin Brandy is an American brand founded in 1982 which incorporates cognac techniques and California-grown grapes in its production. In 2017, the brand was acquired by E.J. Gallo Winery. This re-release of its XO expression was created with the help of the brand's co-founder Hubert Germain-Robin who worked alongside Gallo's master distiller David Warter. It is made primarily with California pinot noir grapes distilled in an alambic still. It aged in French Limousin oak and is bottled at 80 proof. Only 900 6-pack cases available for 2020.
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ageNAS
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Cost
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abv40.0
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American BrandyProduced in the US, this is usually referring to brandy distilled from grape-based wine. If the producer uses other fruit, it must be stated on the label. If aged under two years in oak, it must state the word "immature" on the label. Beyond that, labels such as VS, VSOP, and XO mean little as the brands themselves dictate what that means to them.
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Cask TypeFrench Limousin oak
Tasting Notes
"The nose offers clover honey, raspberries, butterscotch, and handfuls of dewy, blooming flowers. The palate showcases tart, fresh cherries and vanilla, combining similarly to black cherry vanilla ice cream, along with potpourri, coffee grounds, pralines, and caramel. The finish is moderate in length, with tannic oak, cinnamon, and dried fruits."
Added by
Jake Emen
Score
86