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Reviewed
April 26, 2017 (edited February 28, 2018)
4.0
4.0 out of 5 stars
This was muted at first. Though it was worth waiting for it to open up. Syrup, raisins, and sandalwood, though this is clouded a bit by alcohol. The palate is the real stunner. Very silky with tobacco throughout, dried fruits, leather, nutty nougat, powerful wood spices, and a little waft of smoke. You'll find the finish goes on for quite a while, making this a great leisurely sipper.
This whisky does a nice job displaying its sherry influence while still leaving room for the spirit to shine. If the aroma had a little more clarity and power this would be a giant in the pantheon of sherried whiskies. That said this is still quite a contender.
On the nose heavy Sherry, Dark Chocolate, Walnut, Spice, Mexican Vanilla, Mexican Cinnamon, nutmeg, espresso.
On the palate: Chocolate Cake, Wedding cookies, Coffee, full mouth coating and very long lasting. Complex Dram to be nosed and enjoyed for at least an hour. No burn or spice on the finish. No water or ice recommended. One of my new favorites only after the Macallan 18.
Reviewed
March 30, 2017 (edited September 10, 2017)
4.0
4.0 out of 5 stars
I'm giving this one 4 stars, but it may just merit 5. What a pleasurable whisky this is! The wood note is subtle and welcoming, with some raisins and prunes for good measure. The body is oily with hints of salted caramel, and the finish is long and warm. Worth every penny.