KO distilling bottled in bond distiller's reserve

Some caramel, butterscotch and fruit on nose; heavy tannins and oak on palate but not overpowering; slight hint of caramel, tart with tanginess; peppery spice with wood oak and some wheat on finish. Not worth $70 MSRP.

Nose: Palette:corn, charred oak, light pepper Finish: smooth, clean, light vanilla A very nice pour.

Review is for straight rye - strong anise, rye, raisins, ethanol. A little too spicy for my taste

Kk

74 Nose Smoky char Musty Vanilla Palate Vanilla Grainy Briny Cocoa Light pepper Grain Dry Starts out subtle, balanced, and well rounded. But the more I sipped, the less I wanted. Not my flavor profile. Salty char mild smoke peppery and dry.