Laird's Applejack
Other Brandy
Laird & Company // New Jersey, USA
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Cost
The Laird family has been distilling apple brandy since at least 1698. Officially, records for the sale of their applejack date back to 1780. Their applejack consists of 35% apple brandy and 65% neutral spirits.
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ageNAS
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abv40.0
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Other BrandyBrandy distilled from any type of fruit-based wine produced anywhere in the world. Not referring to any of the designated or protected areas such as Cognac, Armagnac, Calvados, etc.
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Cask Type
Tasting Notes
"Gentle apple notes hit your nose along with a tiny bit of char smoke. The flavor is tangy and slightly sweet and shows mild wood spices. It is smooth and light bodied on your palate with a pleasant taste of biting into bittersweet apples at the back end. Really nice for what it is. Enjoy neat or on the rocks, although having with ginger ale wouldn't be a bad idea either."
Reviewed by
Stephanie Moreno