Lock Stock & Barrel Straight Rye Whiskey 16 Year
less floral
Laws 6 Year San Luis Valley Straight Rye Bonded
Rye
Laws Whiskey House // Colorado, USA
This release from Laws Whiskey House features the heirloom rye variety San Luis Valley grown by Cody Family Farm in Alamosa, Colorado. The mash bill is 95% heirloom rye and 5% heirloom barley.
This bonded version is aged for six years and follows up the four year-old version. .
This release from Laws Whiskey House features the heirloom rye variety San Luis Valley grown by Cody Family Farm in Alamosa, Colorado. The mash bill is 95% heirloom rye and 5% heirloom barley. This bonded version is aged for six years and follows up the four year-old version.
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age6 Year
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Cost
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abv50.0
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RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
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Cask Typenew, charred American oak
Tasting Notes
"Spearmint pops on the nose, along with vanilla and rye spice, as well as candied citrus peel and light floral notes. The palate starts hot, with astringent, tannic oak, fiery cinnamon, cedar wood, and leather. Towards the back it's rounded out with vanillins, orange zest, and baking spices. The finish is dry and spicy with bitter coffee grounds, brown sugar, and an herbal kick with bell pepper and dill."
Added by
Jake Emen
Score
85