Leopold Bros. Michigan Cherry Whiskey
less fruity
Made of a traditional sour mash whiskey of corn and rye and blended with fresh picked and juiced apples.
The flavored whiskey is finished in used bourbon barrels and hand bottled in Denver, Colorado.
Made of a traditional sour mash whiskey of corn and rye and blended with fresh picked and juiced apples. The flavored whiskey is finished in used bourbon barrels and hand bottled in Denver, Colorado.
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ageNAS
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Cost
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abv40.0
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Flavored WhiskeyWhiskey flavored with natural or artificial flavors and labeled with the (pre)dominant flavor(s). Can be made either with or without the addition of sugar. Bottled at 30% ABV or higher.
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Cask Typefinished in used bourbon
Tasting Notes
"Bright gold with healthy, slow-moving legs and a sharp fresh apple nose. Caramel and nutmeg are the first flavors with a crisp mid-palate note of sweet apple-pie. The whiskey is warming and has a clean mouthfeel with notes of raisin and dried fruit lingering on the finish. (Great after dinner whiskey and lends itself well to cocktails.) "
Added by
Katrina Niemisto
Score
86