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Mezcal Joven
Mezcal Naro'ba // Oaxaca, Mexico
Mezcal Naro'ba is produced in San Luis del Rio, Oaxaca under Master Distiller Rene Nolasco Velasco. It's produced using 100% espadín agave, the ubiquitous mezcal "cousin" to blue weber used in tequila.
The joven is bottled fresh off the still unaged. .
Mezcal Naro'ba is produced in San Luis del Rio, Oaxaca under Master Distiller Rene Nolasco Velasco. It's produced using 100% espadín agave, the ubiquitous mezcal "cousin" to blue weber used in tequila. The joven is bottled fresh off the still unaged.
"This mezcal has a poised balance with juicy flavors. Tropical fruits - starring mango and pineapple take center stage with lime and grapefruit peel providing the fruity/tart backup. Barbecue smoke and fresh spearmint add to the mix. It finishes with a sweet chili heat. "