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Nose: toffee, butterscotch, mint, sweet baking spice
Taste: vanilla, caramel, mint, little thin, tasty spices the spice really makes this, no heat
Finish: sweet with those delicious tame spices
For its proof, price, and availability one of the most solid ryes. Very flavorful.
Brown sugar and baking spice on the nose. Medium nice coating on the palate. Cinnamon, rye, spice, sugar on the finish.
This reminds me of a bourbon-ish rye if that’s even a thing. This is a rye that I would introduce a bourbon drink into rye with.