Old Potrero Hotaling's Single Malt Rye

Single Malt

Old Potrero // California, USA

community rating

3 out of 5 stars
( 26 )

Anchor Distilling released Hotaling's single malt in commemoration of the Anson Parson's Hotaling Building, which is one of the few to survive the 1906 San Francisco Earthquake. Though there is no formal age statement, the 100% malted rye whiskey from a pot still was aged for more than 11 years in once used charred oak barrels.

  • age
  • Cost
  • abv
  • Single Malt
    Distilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
  • Cask Type
    first fill American oak

Tasting Notes

"Despite its advanced age, the flavors of this rye are immediately clean, complex, fresh and full of vigor. There's a citrusy and briny grassiness balanced with lime, vanilla and warm cola spices. The buttery finish is delicate and lasting."

Score 92

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Rich & Full Bodied