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Aged in ex-bourbon and ex-sherry casks.
Nose: light fruits (some pineapple), salted butter, mint, floral honey, vanilla
Palate: brine, toffee, citrus, ginger, lemon candies
Finish: brine, citrus
Overall: this extremely briney whisky is not something I normally want (and the 12 year I did not like) but is different in some interesting ways and has enough age to give it the complexity to try out from time to time.
Sample bottle only.
Reviewed
April 28, 2019 (edited February 12, 2023)
3.5
3.5 out of 5 stars
Nose light, floral, A little yeasty, bacon, Caramel, fruity
Palate light to medium bodied, Pleasant, some maple syrup, Caramel
Nice Finish
Glass left with maple syrup aroma
Note, the aroma benefits from several minutes in the glass, and the palate really requires 10 to 15 minutes in the glass. After waiting, this is a pleasant dram.
Sample
Nose is light. Shows a touch of peat and salt, with a hint of caramel. Flavor shows great range and depth. Intriguing chocolate and butterscotch notes which eventually get swallowed up by salt. Salt consumes the finish, which lingers very nicely. Overall, an excellent scotch.