PennyPacker // Kentucky, USA
Originally introduced in the 70's as a purely export brand with America written all over it (with an American flag and motif of Abe Lincoln himself). Made up of 70% corn, and then rye and barley, PennyPacker was the number one selling bourbon in Europe through much of the 70's and 80's. It’s been available in the states since May of 2013.
BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
Cask Typenew, charred American oak
"PennyPacker is exactly what it says--a bang for your buck. There’s a quick, easy nose of vanilla, caramel, and alcohol before it transitions to a smooth mouthfeel. A little doughy near the finish but to be expected from young whiskey. Nothing too special, but also nothing to scoff at with its easy-drinking price. "