Stump Coastal Forest Gin
more floral
Procera Green Dot Gin
Modern Gin
Procera // Kenya
Procera Gin is based in Nairobi, Kenya, and aims to showcase African ingredients and botanicals. This includes its namesake Juniperus Procera, which the distillery says it is the first to use in the world.
Procera Green Dot showcases a novel approach by harvesting the juniper from a single tree for a single batch of distillate, showcasing the micro-terroir potential of botanicals. It is also the only botanical used in the spirit.
Procera Gin is based in Nairobi, Kenya, and aims to showcase African ingredients and botanicals. This includes its namesake Juniperus Procera, which the distillery says it is the first to use in the world. Procera Green Dot showcases a novel approach by harvesting the juniper from a single tree for a single batch of distillate, showcasing the micro-terroir potential of botanicals. It is also the only botanical used in the spirit.
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ageNAS
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Cost
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abv47.0
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Modern GinAlso has been referred to as "Contemporary", "New Western", "New Wave", and "New American". This style is not legally defined. In general, this category of gin, while it does contain juniper, places less of an emphasis on this botanical. Other botanicals not classically used in London Dry gins are often utilized and often highlight botanicals grown in the region the gin is produced. Most produced as either London Dry or Distilled Gins.
Tasting Notes
"This is a mellow sipping gin, and if you closed your eyes as you sipped and imagined a color, a soft green would be emanating from the bottle. As a single botanical gin, juniper takes many forms, from mint and tree sap to dried berries and its herbaceous qualities. The palate is viscous and dry, and the finish is extended with notes of lemon and a bitter tinge. "
Added by
Jake Emen
Score
92