Proclamation Irish Whiskey

Mouthfeel is nice and heavy

Aroma: little earthy and medicinal, otherwise not kuch there Palate: smooth and buttery with hints of agave. Finishes smooth and oaky. Nothing special

Matured in bourbon casks and blended with a touch of sherry finished malt to give a rounded toasted finish.

Creamy and toasty. Vanilla, oak, caramel. Super smooth, dangerously so. Session whiskey for sure!

The nose has a buttery, creamy character, reminding me of steel cut oatmeal with a dollop of salted butter. Whiskey for breakfast? In the glass, notes of toasted pecan, graham cracker, and even a peculiar touch of pineapple mingle together, while a hint of sherry gives the liquid a sweet tinge on the palate. All ends with a medium-long finish fading into a dry and slightly tannic note. Overall, this is a well made whiskey that holds its own against some of the venerable brands from the Emerald Isle.