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Flaviar advent calendar day #8
Nose: rye spice, cinnamon, bread, oak. A hint of fruity gummy bear. Nutmeg.
Palate: nice and spicy, mild caramel, a hint of herbal notes, cocoa, fruit leather. Mild herbal minty note. Oak, cherry, cinnamon. There's a fruity Sweetness in here to balance out the spicy notes and bitter oak tannins
Finish: cherry, oak, cocoa powder, back of the throat heat