Siete Leguas Blanco Tequila
Tequila Blanco
Siete Leguas // Los Altos, Jalisco, Mexico
Siete Leguas Blanco Tequila is made from 100% blue Weber agave and produced using a blend of tequilas distilled at the brand’s two distilleries in Atotonilco El Alto, Jalisco: Fábricas El Centenario and La Vencedora. At El Centenario, the agaves are crushed using a traditional tahona pulled by mules and fermented with wild yeast, while La Vencedora uses a modern molina mill and a proprietary yeast strain.
Both tequilas are distilled in copper pot stills before being blended together to create the final expression. (SRP $45).
Siete Leguas Blanco Tequila is made from 100% blue Weber agave and produced using a blend of tequilas distilled at the brand’s two distilleries in Atotonilco El Alto, Jalisco: Fábricas El Centenario and La Vencedora. At El Centenario, the agaves are crushed using a traditional tahona pulled by mules and fermented with wild yeast, while La Vencedora uses a modern molina mill and a proprietary yeast strain. Both tequilas are distilled in copper pot stills before being blended together to create the final expression. (SRP $45)
-
-
ageNAS
-
Cost
-
abv40.0
-
-
Tequila BlancoDistilled from 100% blue Weber agave, it is typically unaged , clear, and bottled straight after distillation. Sometimes rested in stainless steel up to 60 days and can also be aged in wood for no more than 30 days.
-
Cask Typeunaged
Tasting Notes
"The aroma is intensely full of sweet agave and earthy notes, maybe even smoky. The palate is rich, but not oily and the rustic, earthy tones continue on the palate. There's a bit of pepper and some sweetness, but not overtly so. A blanco tequila with substance. "