John-Johnson2
Reviewed
December 4, 2020 (edited February 10, 2022)
Nose: fresh fruit, dark brown sugar, some ethanol
Palate: cinnamon bomb, cinnamon roll frosting, maybe some apple, a little sharp
Finish: vanilla, imitation maraschino cherry syrup, cherry cough syrup, hint of malt
Tastes like a young Scotch matured in a new bourbon cask...which it basically is. Not bad.
Like others have said I’d be curious to taste a extra aged version.