Tequila Pueblo Viejo Blanco
less smoky
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Tequila Blanco
Tequila Orgullo Pueblo Viejo // Los Altos, Jalisco, Mexico
Casa San Matias tequilas are made from 100% estate-grown Highland agaves in a distillery located near Tepatitlan, Los Altos de Jalisco.
The piñas are oven-baked, Champagne yeast is used in the fermentation process, and the mash is double distilled.
Casa San Matias tequilas are made from 100% estate-grown Highland agaves in a distillery located near Tepatitlan, Los Altos de Jalisco. The piñas are oven-baked, Champagne yeast is used in the fermentation process, and the mash is double distilled.
"Cooked agave, light spice and citrus peel (let's say lime) inform the nose. Heat tends to dominate other qualities on the palate, though there is some green tea, lime peel and green peppercorn. The medium finish extends the lime-peppercorn profile."