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Reviewed
September 30, 2019 (edited December 21, 2019)
4.25
4.25 out of 5 stars
The nose starts with fresh oak, barley and vanilla, followed by citrus, almond and brown butter, with an underlying note of fresh bread. The palate of fresh oak and sweet barley, with sweet dough coming in behind it, while citrus and almond give it a very refreshing taste. The finish is medium long with lingering oak, vanilla, bread and barley.