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Reviewed
January 21, 2017 (edited February 20, 2019)
4.0
4.0 out of 5 stars
This is very good! Just the right mix between a smooth Taketsuru and Nikka Coffey grain. The malts start smooth and then the sweetness from the grain rushes in and takes over before giving way to an incredibly long spicy finish. This is a fun whisky!