Camp Robber Whiskey
less floral
Launched in March 2017 is this limited edition single malt Irish whiskey made at the Cooley Distillery in County Louth, and part of the Jim Beam portfolio.
Beginning with Irish barley, it is double-distilled in traditional copper pot stills and aged for at least 16 years in ex-bourbon American oak casks.
Launched in March 2017 is this limited edition single malt Irish whiskey made at the Cooley Distillery in County Louth, and part of the Jim Beam portfolio. Beginning with Irish barley, it is double-distilled in traditional copper pot stills and aged for at least 16 years in ex-bourbon American oak casks. Using Irish spring water, Tyrconnell 16 Year Single Malt is proofed to 46% ABV.
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age16 Year
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Cost
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abv46.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-bourbon American Oak
Tasting Notes
"Initial notes of sweet malt and loads of fruit greet you on the nose --think apples, peach, and orange zest. Vanilla and coconut come into play, particularly on further nosings. The whiskey is sweet on the palate with a rich and oily mouthfeel. Fruit forward flavors dominate here. Gentle barrels spices and a touch of char smoke finish the experience."
Added by
Stephanie Moreno
Score
92