Wood's High Mountain Distillery Tenderfoot Whiskey

Seeet....almost too sweet. Chocolatey

I'm assuming I got a bad bottle, popped this open after visiting the distillery and it smelled like rotten vegetables and that's exactly what it tasted like, it was batch 22. And given the good reviews it has received I believe I've gotten a skunk bottle but I don't think what I have should be advertised as consumable.

A big malt whiskey, fudge, a bit of smoke, fresh malt, cherry, lots of spice, young but unique and well crafted. The hang tag says 3 different barley malts, malted wheat and malted rye

Leather, cinnamon, scotchy