The Best Floral American Vodkas

Prairie Organic Vodka is distilled from non-GMO organic corn sourced from farmers in Minnesota. After harvest, the corn is brought to a co-op farm where the corn is milled, mashed, and fermented. This fermented mash is then taken to the Prairie distillery where it is column-distilled.

The multi-step process required for this vodka starts with filling a still with jalapeño, lime peel, and a non-GMO base spirit which passes through a chamber packed with fresh cilantro. The resulting spirit is then separated into parts and individually macerates with even more peppers: Serrano, habanero, red and yellow sweet bell before being carefully blended back together. Then this concoction is lightly-filtered and still maintains a slight green glow.

Made eschewing leavened grained (prohibited during Passover), Distillery No. 209 has created the world first certified Kosher for Passover vodka. The base is cane sugar that is distilled five times under the eye of the Orthodox Union on San Francisco’s Pier 50 facility.

Humboldt's Finest is infused with a legal food-grade hemp, without any detectable THC, so it's legal in all 50 states. The distillery's USDA certified organic sugarcane-based vodka is the base. Located in Northern California the Humboldt Distillery has access to one of the freshest water sources around a redwood forest.

Blaum Bros is a craft distillery housed in Galena, Illinois. A true artisanal affair, the brothers use only local grains that are milled and fermented on location. The vodka is made of wheat and rye and a return to a historic grain-focused style.

Made at Middle West Spirits in Columbus, Ohio, this vodka uses its flagship OYO American Character Vodka as its base. That vodka is made from local, soft red wheat. For this bottling, local wildflower honey and single-source, fair-trade, organic vanilla beans are used for flavoring. Bottled at 80 proof unfiltered. Kosher.

This concoction starts with Cardinal Spirits grape-derived vodka and adds black raspberries, dried hibiscus, and a touch of agave sugar. Black raspberries are native to North America and a delicious seasonal delicacy.

Spring 44 seeks to harness the purity of their water source in their Colorado-born spirits. The spring is located in Buckhorn Canyon at 2,000 feet elevation and surrounded by 160,000 acres of National forest. For this flavored vodka, the grain vodka base is infused with Colorado honey lending an attractive golden tone to the spirit.

St. George California Citrus Vodka is an offering from one of California and America’s most iconic and historic distilleries. Local oranges from the San Joaquin Valley such as Valencia, Seville, and Bergamot varieties are sourced and are then each macerated separately in non-GMO neutral spirit. Then each maceration is distilled and the three distillates are blended together. A light filtration gives a crystal-clear product.

This forward-thinking vodka from Ohio pours a fantastic amber-crimson color because of its infusion of Montmorency cherries, yellow peaches, apricots, almonds, hibiscus and a touch of local honey. The base vodka is made of local wheat and distilled no less than 34 times.