The Most Collected Agave Spirits From Last Week

Produced at the Productos Finos de Agave (NOM 1416), this tequila is produced from agaves from the Highlands of Jalisco. This añejo tequila has been aged for 14 months in reconditioned whiskey barrels. And yes, this is George Clooney's tequila.

Teremana Tequila is a tequila brand founded by Dwayne Johnson, otherwise known as The Rock. The tequila is made from ripe agaves harvested from the Highlands of Jalisco and are roasted in traditional brick ovens for 3 days. After shredding, the agaves are fermented in an open tank and then distilled in copper pot stills. The name means "spirit of the earth"--TERE from the Latin word for "earth" and MANA from the Polynesian word for "spirit." Teremana Blanco Tequila is bottled at 80 proof.

Bottled in a beautiful handmade and hand painted ceramic decanter. Inside is a distillate that is carefully aged for eight months in second-use oak barrels. It is then triple micro-filtrated to ensure the highest purity.

With the agave hearts roasted in traditional clay ovens, and fermented using only the local wild yeasts native to the casa, Herradura Reposado is aged after distillation in American oak barrels for 11 months to allow the flavors of this tequila to mature.

Distiller Cirilo Oropeza claims that playing rock music to his vats of fermenting agave helps to "inspire" the yeast. Back on the US market after a multi-year hiatus, this tequila's eye-catching new packaging is based on 19th century engravings and depicts Ramón the rooster, as well as the skeletal figures of Guadalupe and Rosarita, legendary heroes of Mexico's struggle for independence. After all, who doesn't love skeletons?

Montelobos (mountain of wolves) is an unaged mezcal produced from organic espadín agave. The agaves are sourced from Loma Larga in Santiago Matatlán Oaxaca. After roasting for 5-7 days in a volcanic stone pit, the agaves are crushed with a tahona and allowed to naturally ferment. Montelobos was created by Dr. Iván Saldaña and is produced by 5th generation mezcalero, Don Abel Lopez.

Introduced in 2010, Del Maguey VIDA Mezcal is an artisanal single-village organic mezcal made from espadín agaves. These agaves are harvested from the village of San Luis del Rio in Oaxaca. Roasting of the agaves lasts for 3-8 days followed by an 8-10 day wild fermentation. The mezcal is twice distilled in wood-fired copper stills. Bottled at 84 proof.

Fortaleza Añejo Tequila is made from 100% blue weber agave grown in the Tequila Valley of Jalisco. The piñas or hearts of the agave plants are roasted in a traditional stone oven before being stone crushed. The juice called "mosto" is fermented for 3.5 days in open air wood tanks using natural yeast present in the air and plants to ferment the mosto. The fermented product is double distilled in copper pot stills before the spirit is aged for 18 months in used whiskey American oak barrels.

Casamigos (loosely translated to "house of friends") is indeed the tequila brand created by George Clooney and Rande Gerber. The agaves are sourced from the Highlands of Jalisco and this reposado is aged for 7 months in reconditioned whiskey barrels and is bottled at 80 proof.

Teremana Tequila is a tequila brand founded by Dwayne Johnson, otherwise known as The Rock. The tequila is made from ripe agaves harvested from the Highlands of Jalisco and are roasted in traditional brick ovens for 3 days. After shredding, the agaves are fermented in an open tank and then distilled in copper pot stills. Teremana Reposado Tequila matures in former bourbon barrels and is bottled at 80 proof.The name means "spirit of the earth"--TERE from the Latin word for "earth" and MANA from the Polynesian word for "spirit."