Tastes
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Willett Family Estate Small Batch Rye 4 Year
Rye — Kentucky, USA
Reviewed February 18, 2020 (edited March 10, 2020)Nose: apricot, salted caramel, light fruitcake, light spice Taste: some spice, more fruit Finish: how the fuck is this four years? So nice -
Port Charlotte 10 Year
Single Malt — Islay, Scotland
Reviewed January 23, 2020 (edited February 1, 2020)Nose: Cape Cod, Brine oysters, moss, leather. I picture a foggy 60 degree day in the Cape sitting on a fallen tree Tase: Salt, smoke, raisins. Light and young. Powerful and short. Fruits and wet moss. Like an oyster shot and perfect for peat fans -
Barrell Bourbon Single Barrel #E520 (The Austin Shaker)
Bourbon — (bottled in) Kentucky, USA
Reviewed January 23, 2020Rye drinker not always into Bourbon, this knocks it out of the park for me. Nose: Chocolate, corn, oak, caramel, fruit Taste: POW (in a good way). Again chocolate and oak, leather, but a lot more spice than expected. Medium long finish
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