Tastes

A crisp, American grain vodka from Minnesota distilled five times & filtered for a clean & smooth finish. February / November 2019

A creamy, whey vodka from England. 'The creation of West Dorset dairy farmer Jason Barber, Black Cow claims to be the world's first pure milk vodka. The whey is used for vodka whilst the curds go into Jason's award-winning cheeses! It opens with notes of sweet vanilla, the palate is creamy & sweet with a touch of cinnamon, while finishing clean & warm. July 2017

A crisp, vodka made from. 6x distilled from non-GMO corn & bottled in North Charleston, South Carolina. It has a delicate nose with notes of spice & metal, a light body adding notes of char-roasted & marinated chili & green pepper, while a hint of sugar & corn leads to a sweet finish. April 2018

A crisp, Fruit Vodka by the LeVecke Family & Mark Nigbur; founders of the Hali’imaile Distilling Company in Maui made from pineapples. Pineapple tailings are collected from the local processing factories & made into a mash fermented with natural yeasts. Mark’s unique glass stills pass the resulting Spirits through volcanic rock & charcoal filtration on the way out, arriving at 95.5% ABV in one pass. It is then cut to 40% using natural, local spring water. It has a delicate birth with notes of tropical fruits; while a rich & delicate life adds notes of citrus, pineapple, coconut & strawberry; that leads to a smooth & refreshing death with a hint of oak & biscuit. December 2019 / February 2020

A creamy, Irish Single Malt Vodka by Patrick Shelley in partnership with West Cork Distillery in Ireland. It is made with barley that is NOT peated, but the Spirit is rested in virgin American oak barrels that have been charred with burning peat before being distilled 4 times in copper pot stills. It has a delicate birth with hints of Single Malt florals, honey & a sea spray; while a creamy life adds hints of brine, char & gingerbread; that leads to a delicate yet smoky death with a hint of clove & sugar. August 2020

A creamy, single malt vodka by Patrick Shelley for the West Cork Distillery in Ireland; founded Origin Spirits Ltd. made from 100% Irish malted barley & natural spring water; triple-distilled in pot stills, then aged in barrels before being distilled one last time. It has a delicate birth with notes of barely, a hint of malt, butter & fresh lemon zest; while a creamy & intense life adds notes of shortbread biscuits, hints of fruits & soft cream; hat lead to a thick & wet death with hints of malt. June 2019 / June 2022

A creamy vodka from Iowa made from the richest & sweetest corn, distilled 5 times for a clean finish. February 2018 / 2019

A flavored corn vodka from Pilot Point, Texas infused with blueberry that leads to a smooth finish. January / July 2017

A flavored corn vodka from Pilot Point, Texas infused with cucumber that leads to a smooth finish. January / July 2017