Tastes

Excellent - really quite exceptional. Drinks way below its proof. A nice step above Weller Antique. Glad I was able to snag a bottle for MSRP a few weeks back during OHLQ's "Single Barrel Saturday".

Excellent - really quite exceptional. Dayton Barrel Society November 2022 Baked American Pure: 0 Seared French Cuvée: 4 Maker’s Mark 46: 4 Roasted French Mendiant: 2 Toasted French Spice: 0 109.1 proof

Incredible - an all time favorite. The nose on this one is really sweet - bubblegum-lie. I feel like the F yeast strain is really underrated. OESF — 10 years, 8 months — warehouse RS — barrel 79-4C — 60.4%

Incredible - an all time favorite. OESQ — 10 years, 5 months — warehouse TS — barrel 85-3E — 57.9%

This one is perfect. OESK might be my favorite recipe. OESK — 10 years, 4 months — warehouse QN — barrel 51-4F — 59.6%

Incredible - an all time favorite. Party Source Barrel #6641 Warehouse: I Floor: 8 133.4 proof

Excellent - really quite exceptional. Miami Valley Water of Life #10 Warehouse: K Floor: 04 Rick: 057 Barreled: 2/14/2012 Selected: 6/3/2022 10 year, 3 months

Great - well above average.

Incredible - an all time favorite. I'll definitely be keeping an eye out for more port barrel finished Double Rye!'s. Reminds me a lot of the single pour I had of A Midwinter Nights Dram. Barrel #: 21972 For: OHLQ Exclusive #4 Finish Time: 1 year, 1 month Barrel Type: Ruby Port Barrel 100.8 proof Tasting Notes (from OHLQ): Dried berries, sugar plum, rich and velvety texture.

Excellent - really quite exceptional. Batch 1a 58.07% ABV Bottled September 20, 2022