Tastes

This whisky has a real old school flavour, reminds me of being a kind a sneaking a sip from my dads glass. Easy to drink, fairly smooth, overall a lovely whisky

This is a fantastic whisky. Spicy, vanilla, fruity. The bottle is a work of art

This ten year and Jura journey have really re-launched my whisky discovery - this ten year has a subtle smoke to it that is balanced out with a Sherry sweetness. Really nice whisky that will cover many many taste preferences

This is unlike and whisky I’ve tried before- it’s so difficult to describe- I think moreish sums it up.

Strong flavour. Coconut, sweet oak, soft fruit - very light in colour even though it’s a mature whisky.

This really is deserving of the smokehead skull. The Smokeyness hits you on the first taste, but the smoke doesn’t come across as peat, but bbq and charred wood.

Kept in the freezer as per recommendation from distillery- I wasn’t sure how it wld turn out at such a cold temperature, but the flavour almost presents as if it has been headed, adds a whole new dimension to the whisky tasting experience- very impressed. Taste is creamy, caramel, blended spice

Ohhh here no bad at all. Does it beat monkey shoulder hmmmmmm can’t decide. Got a typical Sherry finish flavour, but a spicy hit as it finishes.

Quite a strong flavour compared to finest or the standard 12 year. Spice is high, smoke at the mid level. Like the 12 it tastes like it was finished in a Sherry cask, there’s a cream and vanilla scent that is lost slightly on the tongue. Unlike the 12yr standard there isn’t the underlying dryness of oak

It’s a blend with a bit of everything - it has the overall taste of a Sherry cask finish, there’s a little cream/vanilla, a little spice, a little oak and a very slight smoke is hidden in there. It’s something different from your usual off the shelf blended options. Not one to ignore