Tastes

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  1. Basil Hayden's Dark Rye

    Other Whiskey — Multiple Countries

    Tasted
    2.75
    2.75 out of 5 stars
  2. The Glenrothes 1995

    Single Malt — Speyside, Scotland

    Tasted
    4.25
    4.25 out of 5 stars
  3. Gray Skies Michigan Straight Bourbon Whiskey

    Bourbon — Michigan, USA

    Tasted
    5.0
    5.0 out of 5 stars
  4. Berentzen Bushel & Barrel

    Flavored Whiskey — USA

    Tasted
    4.0
    4.0 out of 5 stars
  5. Crown Royal Cask No. 16

    Canadian — Manitoba, Canada

    Tasted
    5.0
    5.0 out of 5 stars
  6. Hangar 1 Buddha's Hand Citron Vodka

    Flavored Vodka — California, USA

    Tasted
    3.0
    3.0 out of 5 stars
  7. Long Road Distillers White Whiskey

    White — Michigan, USA

    Tasted
    3.0
    3.0 out of 5 stars
    Nose (Neat): Light alcohol with slight sweet ripe banana smell. Palate (Neat): Little to no burn going down. Light spice on the front corners of the tongue. Slight sweetness of corn and short to medium lingering flavor. Fairly smooth and even easier to drink on ice. Almost desert like when straight out of the freezer and neat. Very mild for a white whiskey.
  8. Wild Turkey Rare Breed

    Bourbon — Kentucky, USA

    Tasted
    3.0
    3.0 out of 5 stars
    Michigan - $41. Nose (Neat): Full of spice with a vanilla and a light candied apple sweetness. Palate (Neat): Strong spice from the beginning with a medium alcohol heat. Second sip brings on some slight sweetness and light leather with more spices. The more I drink, the smoother it gets to where there is more sweetness and dry nutty flavors of pecan. I prefer this on ice because it cuts the heat and really smoothness out the spice to reveal more sweet flavor and a long enjoyable mouth feel and lingering cinnamon finish.
  9. Teeling Single Grain Whiskey

    Single Grain — Ireland

    Tasted
    3.0
    3.0 out of 5 stars
    Imported from UK in 2015 for about $50. Nose (Neat): Light alcohol, menthol, slight sunflower, some vanilla and sweet of caramel. Palate (Neat): Medium burn going down. Vanilla, slightly sweet, very spicy and some buttery floral notes. I prefer to have this one on ice to soften the burn. It is also good in any whiskey based mixed drink. However, I prefer the Teeling Small Batch to this. That is smoother and a little less expensive.
  10. Dalwhinnie 15 Year

    Peated Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    $68 - Michigan. Nose (Neat): Sweetness, honey and floral. Palate (Neat): Honey, floral notes with a touch of salt and a light late arriving spice on the tongue. It has a slow developing heat. Too gentle for adding ice for my taste. Enjoy it best chilled without ice.
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