Tastes

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  1. Grand Marnier

    Fruit Liqueurs — France

    Tasted
    3.75
    3.75 out of 5 stars
  2. Glenfarclas 25 Year

    Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
  3. Pendleton Blended Canadian Whisky

    Canadian — Canada

    Tasted
    1.0
    1.0 out of 5 stars
    If you enjoy huffing Elmer's glue with a hint of maple syrup you might enjoy this off-putting whisky. If you're looking for a cheap Canadian you're much better off with Crown Royal.
  4. Evan Williams Green Label

    Bourbon — Kentucky, USA

    Tasted
    3.0
    3.0 out of 5 stars
    For a bargain barrel bourbon this really isn't bad. It doesn't need water or ice as its only 80 proof. At around twice the price and still under $30 you should probably give Evan Williams Single Barrel a look. It's markedly more complex than both the green and black labels.
  5. High West Campfire

    Blended American Whiskey — (bottled in Utah), Multiple Countries

    Tasted
    3.0
    3.0 out of 5 stars
    I didn't dislike it... but I'm not sure if I'd buy a bottle. Interestingly the smoke did not hit me like the iodine medicinal notes typical of Islay malts. Somehow mixing the Scotch with bourbon shaped the smoke into something different altogether. Campfire was meaty and smoky - and actually reminded me of BBQ Brisket in sort of a weird way. For bourbon drinkers the smoke might be shocking to the palate, but if you're used to Islay peated malts this is actually quite approachable - albeit sort of a unique (almost weird) flavor.
  6. High West American Prairie Reserve

    Bourbon — Indiana (bottled in Utah), USA

    Tasted
    3.0
    3.0 out of 5 stars
    Definitely got some of the same notes I get from Four Roses Small Batch, so there must be some rye in the bourbon mashbill. It was too hot, a little water helped tame it but still has some rough edges
  7. High West Rendezvous Rye

    Rye — (bottled in) Utah, USA

    Tasted
    2.0
    2.0 out of 5 stars
  8. High West Double Rye

    Rye — (bottled in) Utah, USA

    Tasted
    2.0
    2.0 out of 5 stars
  9. Oban 14 Year

    Peated Single Malt — Highlands, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    I have grown to really like Oban. It's in the vein of Balvenie Doublewood but with a tad more complexity (and also no peat). Worth trying if you can find it for a reasonable price near you. Nose: Floral, green apple (added water) much fuller, creme brûlée, slight leather saddle Taste: Tart but still sweet fruit, pear, lemon, slight oak, apple Finish: tart, long, oak
  10. Eagle Rare 10 Year Bourbon

    Bourbon — Kentucky, USA

    Tasted
    3.0
    3.0 out of 5 stars
Results 1-10 of 41