Tastes
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High West Rocky Mountain Rye 21 Year
Rye — (bottled in) Utah, USA
Reviewed April 21, 2016 (edited August 9, 2021)Simply put, this is the smoothest whiskey I've ever tasted. You would never guess that this sat in a barrel for 21 years. Bravo High West! -
Jack Daniel's Single Barrel Barrel Proof Tennessee Whiskey
Tennessee Whiskey — Tennessee, USA
Reviewed March 16, 2016 (edited May 2, 2020)Best expression Jack Daniels has ever put out. This is how it should be enjoyed. A word of advice, let this breath. I found that my bottle improved dramatically about 2 weeks after I opened it. The oxidation really helped. -
Elijah Craig Barrel Proof Bourbon
Bourbon — Kentucky, USA
Reviewed March 8, 2016 (edited October 27, 2016)I love this stuff. The palate is so thick, it's like chocolate pie. A little ice or water really opens things up and makes the flavors sing. Well done! If you find it at your store, buy it and thank yourself later. -
Woodford Reserve Master's Collection Sonoma-Cutrer Pinot Noir Finish
Bourbon — Kentucky, USA
Reviewed January 6, 2016 (edited April 24, 2018)I need someone's comment. I bought this in December 2014 when it came out. I loved this whiskey when I cracked it. It was cherry pie. I drank about half the bottle within the first couple months. I got back to trying it in the fall and it went bad. By bad, I mean it was un drinkable. It was basically spoiled wine. I ended up dumping half the bottle. I am so disappointed. All my whiskey is stored in my basement in cabinets. Has anyone else experienced this?
Results 71-80 of 107 Reviews