Tastes

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  1. Monkey Shoulder

    Blended Malt — Speyside, Scotland

    Tasted
    3.75
    3.75 out of 5 stars
    Something clicks for me once a little bit of water is added. Fruity and full.
  2. Oban Little Bay

    Peated Single Malt — Highlands, Scotland

    Tasted
    4.25
    4.25 out of 5 stars
    I usually prefer Islay Scotch but this one is nice and rounded and goes from sweet to slightly bitter at the end.
  3. Virginia Distilling Co. Port Cask Finished Virginia-Highland Whisky

    Other Whiskey — Multiple Countries

    Tasted
    4.0
    4.0 out of 5 stars
    Fruity cherry/raisin nose with a slight burn and cereal aftertaste. I enjoy this one.
  4. Basil Hayden's Dark Rye

    Other Whiskey — Multiple Countries

    Tasted
    1.5
    1.5 out of 5 stars
    Port on the nose and definitely port n the finish. In the middle... I guess I can taste the whiskey here, but I’m trying too hard. If the port was dialed way back I think I’d appreciate it more.
  5. Laphroaig 10 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
  6. Ardbeg Uigeadail

    Peated Single Malt — Islay, Scotland

    Tasted
    5.0
    5.0 out of 5 stars
    Heavy but smooth. Very peaty. Buttered hot cross buns. Yum!
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