Tastes

Nose: dried longan, Sherry, Palate: light caramel, spicy, Sherry, dark chocolate Finish: floral

Nose: Orange, oaky, vanilla Palate: Citrus, Sherry, Finish: peppery, Sherry, chocolate

Nose: Caramel, apple, banana Palate: Chocolate, caramel, sherry, brown sugar Finish: Peppery, minty

Nose: Dried raisins, vanilla Palate: Creamy, raisin, some nuts, spicy, hazelnut Finish: Peppery **Requires a splash of water to dilute the cask strength and reveal the underlying sweetness

Nose: Coconut, cereal, raisin, orange skin Palate: Dried raisin, vanilla, orange Finish: Zesty, spicy, vanilla Residue in the glass:

Nose: Orange skin, vanilla, dried prunes, some oakiness Palate: Vanilla, orange, slight but pleasant bitterness Finish: Zesty orange skin, peppery, slight creaminess from vanilla Residue in the glass: Strong dried prunes

Nose: Pear, raisin, rose syrup, chocolate (if diluted with water to release this specific note) Palate: Vanilla and Chocolate are profound on the palate, spicy, raw banana Finish: Chocolate milk, creamy, finish is prolonged with a splash of limestone filtered water Food pairing: Chia Te pineapple cake enhances the chocolate milk finish and prolongs its lingering on the palate