Tastes
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Lagavulin Distillers Edition
Single Malt — Islay, Scotland
Reviewed December 25, 2014 (edited March 8, 2017)Lagavulin DE 1997 43% Double matured NOSE: spicy oak, light peat, sherry, caramel TASTE: earthy, smokey, salty, sherry Water - 2 drops water NOSE: cinnamon, oak, muddy earth TASTE: dark caramel, salt, sherry NOTE: water did not diminish the flavor of the 1997 1997 is very comparable to the 1991 which was equally outstanding -
Laphroaig 18 Year
Single Malt — Islay, Scotland
Reviewed December 25, 2014 (edited September 18, 2016)NOSE: spice, coriander seed, feinty, salty, grassy, medicine TASTE: earthy, grassy, oak, salt, medium peat Water - Light water NOSE: very little change, more water, starts to open up Softens up, lighter oak, light smoke TASTE: good balance, coats the tongue with salty sweet, oak -
Macallan Fine Oak 17 Year
Single Malt — Highlands, Scotland
Reviewed December 25, 2014 (edited May 26, 2015)NOSE: Distinctive Macallan, earthy, grassy TASTE: Caramel, crème brûlée, sweet tobacco Water - few drops NOSE: nice spice and vanilla TASTE: Water really opens it up. Very pleasant. Sweeter, very nice -
Bruichladdich The Classic Laddie
Single Malt — Islay, Scotland
Reviewed December 25, 2014 (edited August 5, 2015)NOSE: leather wine bag, barley, citrus, sugar, light salt TASTE: grassy, barley, spicy oak Water - light water really opens it up NOSE: cinnamon candy, floral, almost sherry, light medicine TASTE: feinty, more salty, light muddy grass
Results 1-10 of 16 Reviews