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Tastes

PatBook

Journalists drink whisky. It's what we do.

PatBook

Tastes

Alberta Premium Dark Horse

Canadian — Canada

Reviewed March 28, 2014 (edited November 6, 2015)

4.0

4.0 out of 5 stars

Primarily oak and caramelized brown sugar on the nose. Vanilla and caramel. Black liquorice is faintly present. Orange peel. On the tongue a spicy rye tang is matched by vanilla- and honey-sweet oak. Slight touches of bourbony corn and sherry. Ginger and pepper heat.
whiskeytime

eelpietim
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Glenfarclas 17 Year

Single Malt — Highlands, Scotland

Reviewed February 16, 2014

4.0

4.0 out of 5 stars
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Aberlour A'bunadh

Single Malt — Highlands, Scotland

Reviewed February 16, 2014

4.0

4.0 out of 5 stars
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Jameson Gold Reserve

Blended — Ireland

Reviewed February 16, 2014

4.0

4.0 out of 5 stars
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Oban 14 Year

Single Malt — Highlands, Scotland

Reviewed February 16, 2014

4.0

4.0 out of 5 stars
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Results 11-15 of 15 Reviews