Tastes
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High West A Midwinter Night's Dram Act 5 (All Scenes)
Rye — (bottled in) Utah, USA
Reviewed November 29, 2020Nose - Eucalyptus and herbs, lemon and baking spices, underlying sugars and a hint of ash Taste - dry rye spices, molasses, leather, vanilla sweetness Finish - spicy sweet, lingers awhile, touch if dryness at the end, medium burn -
Weller Antique 107 Bourbon
Bourbon — Kentucky, USA
Reviewed November 29, 2020 (edited December 15, 2020)Nose - spices and herbals, vanilla and caramel, a bit of cherries Taste - spiced cherries, oak spices, light herbal notes like mint, some vanilla and caramel, hint of peanuts Finish - spiced and lingering, some oak tannins, medium burn -
Seagram's 7 Crown American Blended Whiskey
Blended American Whiskey — USA
Reviewed November 27, 2020Nose - ethanol, caramel, baking spices Taste - light, sweet, a bit of vanilla Finish - short and light, no burn -
Tomatin 14 Year Port Casks
Single Malt — Highlands, Scotland
Reviewed November 25, 2020 (edited October 2, 2021)Nose - dark fruit and dark chocolate, melon, vanilla, a hint of strong wine Taste - dried fruit and rich dark chocolate, a bit of melon, some vanilla sweetness and a touch of honey Finish - slightly spicy and sweet, lingers nicely, mild burn -
Very pleasant, sweet, and approachable but still surprisingly complex. Nose - smells like a charcuterie board without the meat or cheese, walnuts, raisins, figs, honey, a bit of marmalade Taste - sweet honey, spiced figs, dried apricot, and walnuts Finish - long and sweet, just like after a spoonful of honey, very mild burn
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Bank Note 5 Year Scotch Whisky
Blended — Scotland
Reviewed November 23, 2020 (edited December 1, 2020)Nose - Vanilla, citrus, flowers and ethanol Taste - orange marmalade and pear, dry oak tannins, some vanilla sweetness and a bit of spice Finish - spicy and dry, medium burn
Results 161-170 of 333 Reviews