From the entry level of Appleton Estate rums made in Nassau Valley, St. Elizabth, this is a blended rum comprised of both column-still and pot-still rums.
It's aged for an unspecified amount of time, then filtered for clarity. .
From the entry level of Appleton Estate rums made in Nassau Valley, St. Elizabth, this is a blended rum comprised of both column-still and pot-still rums. It's aged for an unspecified amount of time, then filtered for clarity.
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ageNAS
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Cost
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abv40.0
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Silver RumAKA Blanco, Light, White. Rum that is usually aged (but not always) and carbon-filtered to remove any color. No specific type or size barrel required. No set time required for aging for most countries with a few exceptions.
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Cask TypeAmerican oak
Tasting Notes
"This rum is fairly alcoholic tasting and a bit hot, with some chocolatey, coffee and fruity (mostly banana and coconut) flavors trying to punch their way to the surface. Herbal and tart notes of sage, rosemary and lime zest come through with syrupy sugar flavors. It's not meant to be a neat sipper anyway, but it could certainly hold its own in a mixed cocktail or rum and Coke. "
Added by
Amanda Schuster
Score
78