Cruz Del Sol Reposado Tequila

Tequila Reposado

Los Altos, Jalisco, Mexico

community rating

3 out of 5 stars
( 2 )

Piñas are baked in traditional hornos and slowly fermented and distilled in stainless steel pot-stills. It is then aged in new American and French oak barrels. They proudly use no chemicals, additives or flavorings and are bottled in eco-friendly recycled bottles.

  • age
  • Cost
  • abv
  • Tequila Reposado
    Distilled from 100% blue Weber agave, it is aged from 2 months up to a year in barrels no larger than 20,000 L. Any type of wood is acceptable, although ex-bourbon barrels are most common. Reposado translates to "rested".
  • Cask Type

Tasting Notes

"The reposado has a clean, crisp nose even after 5 months of resting in the barrel. The delicate floral quality begs for a little citrus. Tons of caramel and vanilla make for a pretty short finish. If mixing, try a making a Tequila Rickey."

Score 76

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