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Reviewed
November 30, 2018 (edited December 1, 2018)
4.25
4.25 out of 5 stars
What a great nose, rich caramel. Bread, spice, oak, brown sugar, cinnamon and other baking spices. Incredible. On the palate, surprisingly smooth for Stagg. Nice heat, lingers. An unexpected perfumy note. Sweet. Leather. Pecan nibs. Maybe a citrus note at the end? Not as intense as the 2017 batch. 11/30/18