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Reviewed
November 17, 2021 (edited December 1, 2021)
4.0
4.0 out of 5 stars
Dark fruit on the nose and front end. The palate transitions to a classic herbal profile and finishes with a touch of both. The herbal rye provides a good foil for the fruity port finish. A really nicely done whiskey, although for interesting barrel-finished eyes, I prefer the Barrell Seagrass.
Reviewed
October 28, 2021 (edited November 16, 2021)
4.5
4.5 out of 5 stars
Nose: mild herbal. Touch of ethanol and almost a synthetic berry note.
Palate: strong herbal notes that I get from most rye outside of willet. Willet has more spice to me. After the tongue is coated, the red fruit notes really shine.
Finish: oak and leather with additional fruit.
Reviewed
October 22, 2021 (edited October 25, 2021)
4.25
4.25 out of 5 stars
Sweet oak on the nose with hints of vanilla & pears. To the taste buds I get: Smooth spice, oak, cherry. Shared with my friend victor, Overall outstanding!