Smooth Ambler Contradiction Rye
more fruity
This straight rye whiskey is made with four grains: dark pumpernickel rye, Ohio soft red winter wheat, yellow dent corn #2, and two-row malted barley.
It's aged a minimum of 3 years in American oak barrels and then bottled at 96 proof.
This straight rye whiskey is made with four grains: dark pumpernickel rye, Ohio soft red winter wheat, yellow dent corn #2, and two-row malted barley. It's aged a minimum of 3 years in American oak barrels and then bottled at 96 proof.
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age3 Year
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Cost
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abv48.0
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RyeMash bill at least 51% rye; aged in new, charred oak barrels.
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Cask TypeAmerican oak
Tasting Notes
"Pumpernickel bread is indeed the dominant element in both the nose and the palate. However, it's well integrated in both instances. On the nose, mixed with notes of coffee, vanilla, and cinnamon. On the palate, it mingles with a medley of sweet and savory spices (almost like a pumpernickel everything bagel) — most notably anise, ginger, cinnamon, clove, dill, sage, nutmeg, black pepper. The finish is rich, roasty, and spicy, with an overall effect that rides the line between sweet and savory, but is quite delicious. "
Added by
Amanda Schuster
Score
93