Monkey Shoulder Blended Malt
Blended Malt
Monkey Shoulder // Speyside, Scotland
Monkey Shoulder Blended Malt Scotch Whisky takes its name from an injury once suffered by maltmen who turned barley by hand during the malting process, leaving one arm hanging like a “monkey shoulder.
” Produced by William Grant & Sons, the whisky is composed primarily of Speyside single malts from the company’s distilleries, including Glenfiddich, The Balvenie, and Kininvie.
Monkey Shoulder Blended Malt Scotch Whisky takes its name from an injury once suffered by maltmen who turned barley by hand during the malting process, leaving one arm hanging like a “monkey shoulder.” Produced by William Grant & Sons, the whisky is composed primarily of Speyside single malts from the company’s distilleries, including Glenfiddich, The Balvenie, and Kininvie. Originally conceived as a marriage of three Speyside malts—a nod reflected in the three brass monkeys on the bottle—the whisky is married for several months before bottling and is commonly used in Scotch cocktails.
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ageNAS
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Cost
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abv40.0
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Blended MaltComprised of malted whisk(e)y from two or more distilleries; aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask TypeEx-bourbon
Tasting Notes
"Wakey wakey to a sunshine-y orange marmalade with a drizzling of honey on warm toast. The mid-palate shows more malted barley than the nose with some added cinnamon sprinkled in mix. More malt and herbs show up with continued tasting such as anise and mint. The finish is of average length, but while it's around is quite dandy."