Peychaud's Aperitivo

On the nose oranges, cherries, herbs. Bitter and fruity on the palate. Not Campari or Aperol, but certainly enjoyable.

Tried neat at the Sazerac distillery in NOLA. Cherries, licorice, super bitter. Not my favvvvv @cmassey @looneyhead

Guilty pleasure here... thin, syrupy, odd like a natural cough syrup, but good citrus and herbal heart. Very palatable for apertivo. Nothing like the anisey Peychaud's bitters.

Too syrupy, reminiscent of drinking cough syrup