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First delve into Canadian whisky. Enjoyed neat at room temp. Smells of vanilla with hints of fruit and spices. Smooth to drink and is growing on my by the glass.
Reviewed
October 20, 2017 (edited February 10, 2018)
3.0
3.0 out of 5 stars
2.75. Corn/rye ratio maybe a bit too much for me. Pretty sweet but also perhaps over compensated by the spice & oak as it carries very dark/bitter quality. Getting the rum note on the nose more so than the palette but it's there.