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Reviewed
October 17, 2020 (edited November 28, 2020)
4.0
4.0 out of 5 stars
When I tasted it the first time I wasn’t overly impressed with it as it resembles very light Islay scotch. Today I had some spicy smoked meat prior to trying it again and it elevated the drinking experience drastically. Honeysuckle, caramel, smoky maple syrup... just rich and pleasant. Highly recommended with spicy smoked food.